7 May 2024
Community
Community Expat Cookbook

Recipe of the Week: Moroccan lamb with roasted vegetables

Sometimes only a leg of lamb will do, especially on Easter Sunday! This is the recipe for Mechoui, a Moroccan slow-cooked lamb recipe that brings something a little exotic to your table at this time of year. Enjoy and Glad Påsk! Ingredients: MECHOUI 2.2kg (5lb) leg of lamb 75g butter, softened at room temperature 3 […]

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Lifestyle Swedish Culture Tourist Information What's on: Stockholm

What’s On and Where to go: April

Stockholmers rejoice – blue skies and longer evenings are officially here! But even with all that extra time, the following list should keep you busy enough this April – whether you’re a liquorice lover, a green-fingered gardener, or a shopping zealot!   Stockholm Vintage Fair For the eleventh time running, Bakåt:Framåt is organizing their biannual […]

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Community Extraordinary Expats

Extraordinary Expats: Yukiko Krigh, Architect and Interior Designer

She’s the genius behind Bisou Bisou, a Harvard graduate and mother of two. Now, with her husband Mathias, she’s brought some of her design magic to Stockholm with the new ‘3-experiences-in-1’ concept, Tjoget.

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Community Expat Cookbook

Recipe of the Week: Traditional Dublin Gur Cake

Alison Doyle brought a breath of fresh Irish air to Sweden whilst she was here. Her St Patrick’s day parties in Ystad were legendary, with Vatten Teknik in the kommun lighting up the water towers green for the occasion, Irish dancing to the fantastic band, Molly på Rymmen, and just great craic. But of course, it was also […]

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Community Expat Support General Counselling

Homesick or Heresick: Dealing with being away

In this article, Lysanne looks at the issue of homesickness and the fact that it may be a sign that your internal adjustment mechanism is suffering from overload. It is not so much about missing the home we chose to leave, but about feeling temporarily exhausted by being an incomer in a new home that […]

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Community Expat Cookbook

Recipe of the Week: Irish Stew

Alison Doyle brought a breath of fresh Irish air to Sweden whilst she was here. Her St Patrick’s day parties in Ystad were legendary, with Vatten Teknik in the kommun lighting up the water towers green for the occasion, Irish dancing to the fantastic band, Molly på Rymmen, and just great craic. But of course, it was also […]

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Community Expat Cookbook

Recipe of the Week: A Swedish-Irish Loaf

Alison Doyle brought a breath of fresh Irish air to Sweden whilst she was here. Her St Patrick’s day parties in Ystad were legendary, with Vatten Teknik in the kommun lighting up the water towers green for the occasion, Irish dancing to the fantastic band, Molly på Rymmen, and just great craic. But of course, it was […]

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Lifestyle Swedish Culture

Swedish Traditions: Fredagsmys

It’s Friday everyone! In homes across Sweden cushions are being plumped, bowls filled, and remote controls placed in strategic positions as Sweden readies for a newish national weekend pastime – the Mys! Previously we  have investigated the history behind Swedes’ Saturday stampede to the sweet counter – it’s now time to take a look at […]

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Community Expat Cookbook

Recipe of the Week: Boxty and Champ

I’m very excited that Alison Doyle, the girl who brought Ireland to Ystad, has decided to share some of her recipes with Your Living City for March; the month of St Patrick’s Day! Taitneamh a bhaint as! This week: Boxty and Champ

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Community Swedish Culture

Swedish Traditions: March 2013 – Waffles and Witches

In March it’s not until the end of the month that we celebrate any truly Swedish traditions, but if you ask us – they are well worth the wait! First up is Våffeldagen (Waffle Day) followed by Påsk (Easter) with its godis, brightly-coloured feathers and… witches? YLC has the background to each of these Spring traditions. Våffeldagen (Waffle Day) […]

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