This weekend marked a culinary fiesta at the Sthlm Food & Wine Fair—a unique experience day where new flavors took center stage. Enthusiasts from near and far gathered for a delectable journey featuring wine and food tastings, inspiration from renowned chefs, champagne extravaganzas, mouthwatering pastries and chocolates, irresistible street food, an array of beers, spirits, […]
- by Ting Yiu
- 16 Oct 2014
Want to learn the secrets of Indian cuisine? Dying to experiment with exotic ingredients? Or are you just tired of cooking the same-old same-old? YLC took a 3-hour workshop with Stockholm’s resident culinary guru Sanjoo Malhotra to learn the in’s and out’s of South Indian cookery. And boy were we impressed!